Capital Life

Feist in town for a chat

Raymond E Feist

For more than three decades the name Raymond E Feist has been synonymous with mysterious worlds and unexpected plot twists.

Malted milkshake in a pudding

Malt pudding This chocolate pudding is a wintery version of the properly old school chocolate malted milkshake.

A quiet slice of Cuba

mucho mucho A quiet spot on the corner of Courtenay Pl and Taranaki St, Mucho Mucho offers a little Cuban oasis in Wellington.

My Fave Table: Margaret Hanson

Olives The name of our olive oil brand, Blue Earth, is tongue-in-cheek.

Baking takes the cake

Grace Brown Wellingtonian Grace Brown traded a successful law career for cupcakes, recently launching her bakery, Sweet Bakery and Cakery, writes Sarah Catherall.

The best scones in town?

Scones Pravda pastry chef Dom Mackie has a good claim to making some of the best scones in town - and he's offering a workshop to share his secrets.

The culinary tourist

American food reviewer and Huffington Post blogger Marcia Gagliardi's culinary trip to Wellington blew her mind.

Tasty browsing in library cafe

My Fave Table: Sushil Ravikumar

Barley, vege & lamb stew

Stew This is Karen Martini's go to 'throw it together' dinner, and it will be yours too once you've tried it.

The perfect mac and cheese

A tasty family favourite proves that comfort never goes out of fashion.

Around the world in six cuisines

Quick, lean roast pork fillet

An easy gourmet chicken dinner

This sweet-and-sour chicken dish with chicken and almonds is, well, fantastic.

Review: The Crab Shack

Crab Shack Simon Gault's latest - Wellington's The Crab Shack - is a food-on-your-face place, writes David Burton.

Review: The Grand

Juicy meats made an 80s menu worth the visit, writes David Burton.

Review: The Tap runs cold

My favourite table: Kazu

Lazeeza lays style on thick

Lazeeza's expensive Mediterranean-style refit to the old Simply Paris site almost looks the part, but service is lacking.

Standing the test of time

Orr home The descendants of the original owner of a house built to impress still live there 128 years on, writes Kimberley Rothwell.

Life's a fridge for some city dwellers

It's a dubious honour, but a city suburb has a claim to be home to Wellington's coldest streets.

See inside Athfield's house

Garden glory

A Danish love affair

The relationship fizzled, but years as a love refugee commuting to design hub Denmark fired Emma Hart's passion for Scandinavian furniture.

Blood donor's kick in the giving

Blood donor New Zealanders are bloody good at giving blood. So much so that the country is self-sufficient in its blood needs.

Reselling designer clothes online

The business of selling second- hand clothes online has proved the perfect startup for Steph Lumsden.

5000 teddies comfort children

European inspiration starts fashion journey

Eyes like saucers for Aurora Jean

Madeline Whitaker had an 11th birthday to remember when she got to name one of Wellington Zoo's newest residents.

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Opinion poll

Which of the three options for Wellington's public transport spine would you prefer?

Light rail - it's worth the investment

Bus priority - more bus lanes would be great

Bus rapid transit - bring on bigger buses and more bus lanes

All of the above, let's go crazy

I don't use public transport

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