Recipe: Corn with cheese and lime

CORN STAR: Mexican corn with cheese and lime.
CORN STAR: Mexican corn with cheese and lime.

Sweetcorn is coming into season - banish those blah boiled cobs and spice it up on the barbecue.

MEXICAN CORN WITH CHEESE AND LIME

vegetable oil

4 cobs corn, silk removed

1/4 cup mayonnaise

1/2 Tbsp chipotle chilli powder

100g feta

lime wedges

    Heat a barbecue to hot. Lightly oil the grill. Grill the corn, turning occasionally, for 5-10 minutes or until it goes an even, deep, golden brown.

    Whisk the mayonnaise and chilli in a bowl. Place the corn cobs on a plate and scatter with finely crumbled feta. Serve with chilli mayonnaise and lime wedges on the side.

    - Good Food