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recipes

Recipe: Seafood coconut broth video

This seafood coconut broth is packed with South East Asian flavours.

In the latest in the Chop Chop series, Cuisine's Ginny Grant shares a fragrant, speedy seafood broth for autumn nights.

Blue cheese, pear & pecorino tart

Impress lunch guests with this gorgeous tart that celebrates the superb pairing of local blue cheese and in-season pears.

Double layer carrot and pecan cake

Greens and feta cob loaf

readers' recipes

Recipe: the easiest, edible gift

STOCKING STUFFERS: Or tummy stuffers, for that matter.

Even my allergic-to-the-kitchen husband could knock these feative treats out.

Recipe: Feel-good stir fry

This yummy, veggie stir fry from Kat Guise is a quick meal that won't hit you too hard in the pocket.

MMM ... MUFFINS: These muffins can be served with cream or yogurt. .

Fruity gluten-free muffins recipe

Yummy home-baked muffins? These gluten-free, grain-free, low sugar muffins are just the thing.

drinks

Echoes of Ali

Bumaye and Lord of The Atlas are two of 8 Wired's big barrel aged beers.

Growing up in the 1970s I was obsessed with a handful of athletes who dominated the era – Mark Spitz, Jack Nicklaus, Muhammad Ali.

Squeeze on juicer startup video

Two investors in Silicon Valley gadget surprised to learn juice packs could be squeezed without using its machine.

Masu restaurant manager Fuminobu Nakatani is hoping to increase Kiwis' knowledge of sake.

Tips from NZ's newest sake guru video

Fuminobu Nakatani is now one of New Zealand's foremost experts - here are some pro tips.

food news

Barista's unicorn frap freakout video

Braden Burson: 'I have unicorn crap all in my hair and on my nose.'

Starbucks' new Unicorn Frappuccino - aka "the frap from hell" - has pushed one barista over the edge.

Clear coffee: Yay or nay? video

Sure, it looks weird, but it won't stain your teeth. Would you give clear coffee a go?

The new Starbucks Unicorn Frappuccino is certainly colourful.

'Like sour birthday cake and shame' video

The Unicorn Frappuccino has arrived at Starbucks and it's very, um, pink.

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