Three ways with ... bacon

Bacon and egg pie

The salty rashers have been the downfall of many a vego – and no wonder.

A cake that feels virtuous

Spiced date and vege cake Three vegetables in the mix means this cake counts towards your five-plus a day.

Variety is the rice of life

Rice: It's cheap, gluten-free, and comfort food in its best form. Make the most of it with this biryani recipe.

Three ways with... tomatoes

True colours: Herby tomato chilli bruschetta. The hot-house version just doesn't compare to the real deal of high summer.

Recipe: Pea, feta & quinoa fritters

quinoa These fritters are perfect for entertaining and are delicious hot or cold.

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