Innovation

Breeding values add to bottom line

The use of Australian Sheep Breeding Values (ASBVs) to drive genetic improvement has resulted in a bottom line boost of $2.42/head/year at the Tarcutta, NSW, Merino operation of Grant and Annette Burbidge.

Cheese from a red deer

Scientists at the University of Otago and Lincoln University and a cheesemaker from Oamaru have produced what they believe may be the world's first cheese made from the milk of farmed red deer.

Southern innovation

Southland Times photo An Invercargill man who invented a self-priming siphon was a finalist in the South Island Agricultural Field Days.

Powerlink project sparks concern

Ladbrook The State Government in Australia has pledged to improve public consultation and landholder engagement following concerns raised by Western Downs residents over a proposed electricity infrastructure project.

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