READER REPORT:

Help get NZ cooking: Ratatouille

THERESE CAMERON
Last updated 05:00 01/11/2012
GOOD WITH ANYTHING: Ratatouille.
GOOD WITH ANYTHING: Ratatouille.

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NEED TO KNOW

Main ingredient Tomatoes
Type of dish Quick and easy
Course Side dish
Cooking time <30 min
Serves/makes 1 - unlimited
Special options Vegan

My favourite thing to cook is ratatouille - as a side dish for anything (or even as a main with pasta and cheese on top).

1 Onion, diced
Garlic, crushed
Oil / butter
Courgettes, chopped
Eggplant, chopped
1 tin Chopped Tomatoes
Chilli Powder (Optional)
OPTIONALS: Other vegetables, Cheese, Pasta.

1. Simply cut up an onion, and garlic if you have any, fry with some oil/butter, then add chopped courgettes and eggplant

2. Once soft add a tin of chopped tomatoes, salt and pepper, and if you like it spicy add some chilli powder.

3. If you have other veges you'd rather use you can also change it up.

It's delicious, simple, and has to be good for you.

 

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