Food will not cost more under the Labour Party's policy to charge a levy on irrigated water.
Wheat yield world record-holder and Mid Canterbury farmer Eric Watson is also NZ arable farmer of the year.
The McCall family have been farming at Waikoikoi for over a century.
Riverside plantings have their limitations on farms when it comes to cutting nitrate runoff, author says.
A massive pipeline blowout caused a year's delay to a North Otago irrigation scheme and cost $2 million in lost revenue.
Buying a first farm isn't easy but it's made easier with a grasp of business basics.
Quality advice is key to whether farmers sink or swim in an environmental tsunami, writes Stephen Macaulay.
Opinion: There are never enough hours in the day when you visit Fieldays.
Modified tractors, the farming equivalent of boy racers, delighted spectators at Mystery Creek.
River side plantings have their limitations on farms.
Only two dairy farms in the Tasman district have been found to have serious breaches in effluent management.
Technological advancements allow easier detection of cows in heat for better breeding.
DairyNZ scientist Callum Eastwood has been watching the grass software grow and has some tips for harvesting the benefits.
NZ King Salmon's hopes of getting a ruling any time soon on its plan to relocate Sounds farms are fading.
They're fish you can buy from your local fish market and most of them have eaten plastic, research suggests.
Beef cattle numbers have risen in Beef+Lamb New Zealand's annual stock number survey.
Two top price hereford bulls in two years puts Chris and Amanda Jeffries at the top of their game.
Sheep farmers gloomy about crossbred prices had something to cheer after strong bidding for finer wools.
The New Zealand red meat industry is one of cohesion.
FAR has been granted new funding to continue its work into nutrient losses on arable farms.
Intensive farming is bad news for our native bee species, a University of Auckland study has found.
A North Otago deer farmer tells Tim Fulton about how joining a farmers' Advance Party has helped him make production gains.
Waikato cheese caught the judges' eyes at the International Cheese Awards.
Jenna Heller talks to the scientist who came up with meat chocolate and who says meat is more than just a steak on a plate.
DairyNZ scientist Brian Dela Rue takes a closer look at farmer-less milking, where cows move quietly and efficiently through robotic milking machines.
So many important things but only two ticks to say it with.